Ingredients:
- 2 cups strong brewed coffee or espresso
- 1/2 cup 2% reduced-fat milk
- 1/4 teaspoon almond extract
- 2 cups light, no-sugar-added vanilla ice cream
- 2 cups light, no-sugar-added chocolate ice cream
- 6 tablespoons frozen fat-free whipped topping, thawed
- Ground nutmeg (optional)
Coffee-Ice Cream Punch • Yield: 6 servings
Ingredients:
- 2 cups strong brewed coffee or espresso
- 1/2 cup 2% reduced-fat milk
- 1/4 teaspoon almond extract
- 2 cups light, no-sugar-added vanilla ice cream
- 2 cups light, no-sugar-added chocolate ice cream
- 6 tablespoons frozen fat-free whipped topping, thawed
- Ground nutmeg (optional)
Coffee-Ice Cream Punch Nutrition Facts:
• Diet:
• Calories: 61.59
• Fat: 64.59
• Carbs: 48.33
• Protein: 24.44
• Cholesterol: 76.45
• Calcium: 79.99
• Sodium: 20.01* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.